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Chicken and Cheese Bread Rolls

These Chicken and Cheese Bread Rolls are a comforting, soft snack that toddlers love to hold and munch on. Packed with tender shredded chicken and gooey melted cheese, they’re simple to make and perfect for busy parents looking for a wholesome, homemade treat. Plus, they’re super versatile—you can sneak in veggies or swap ingredients to suit your little one’s tastes. Whether for lunchboxes, snack time, or a quick dinner, these rolls bring warmth and smiles to the table.
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Prep Time 10 minutes
Cook Time 12 minutes
Total Time 22 minutes
Course Lunch, Snack
Servings 4 toddler-sized rolls
Calories 80 kcal

Equipment

  • Baking Sheet
  • Rolling Pin
  • Mixing bowl
  • Spoon
  • Brush for oil or egg wash

Ingredients
  

  • 1 chicken breast cooked and shredded
  • 1 cup shredded cheese cheddar or mozzarella
  • 4 slices whole wheat bread
  • 1 egg beaten
  • 1 tbsp olive oil or melted butter

Instructions
 

  • Preheat your oven to 375°F (190°C). This gets it ready to make your rolls perfectly golden.
  • Flatten the bread slices with a rolling pin. This helps make the bread easier to roll without tearing.
  • Mix the shredded chicken and cheese together. You want a nice, even mix so every bite has flavor.
  • Place a spoonful of the chicken mixture on one end of each bread slice. This is the yummy filling that your toddler will love.
  • Roll the bread slices tightly and seal the edges with a little beaten egg. This keeps everything inside while baking.
  • Brush the rolls with olive oil or melted butter and place them on a baking sheet. This step gives the rolls a lovely golden color and crispness.
  • Bake for 10-12 minutes or until golden brown. Let the rolls cool before serving to avoid any toddler burns.

Notes

  • Store cooled rolls in an airtight container in the fridge for up to 3 days.
  • Freeze baked rolls in a single layer, then transfer to a freezer bag for up to 1 month.
  • Reheat rolls in a toaster oven or microwave until warmed through.
  • For younger babies, cut rolls into smaller pieces or mash the filling for easier eating.
  • Swap cheese for dairy-free alternatives and use gluten-free bread if needed.
  • Add finely chopped veggies like spinach or carrot to the chicken mix to boost nutrition.

Nutrition

Calories: 80kcalCarbohydrates: 0.1gProtein: 13gFat: 3gSaturated Fat: 1gPolyunsaturated Fat: 0.4gMonounsaturated Fat: 1gTrans Fat: 0.01gCholesterol: 77mgSodium: 81mgPotassium: 224mgSugar: 0.04gVitamin A: 76IUVitamin C: 1mgCalcium: 9mgIron: 0.4mg
Keyword cheesy chicken rolls for toddlers, chicken snack ideas for kids, homemade toddler snacks, kid-friendly chicken recipes, lunchbox ideas for toddlers, quick toddler lunch ideas, soft bread rolls for toddlers
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